Amount of Cholesterol in Soup, clam chowder, new england, canned, condensed

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, clam chowder, new england, canned, condensed there is 6 mg of Cholesterol. Change amount

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Cholesterol

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Soup, clam chowder, new england, canned, condensed.

Veal, variety meats and by-products, brain, cooked, braised 3100 mg 3.1%
Beef, variety meats and by-products, brain, cooked, simmered 3100 mg 3.1%
Beef, variety meats and by-products, brain, raw 3010 mg 3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried 2559 mg 2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised 2552 mg 2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried 2504 mg 2.50%
Egg, yolk, dried 2307 mg 2.31%
Pork, fresh, variety meats and by-products, brain, raw 2195 mg 2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried 2120 mg 2.12%
Lamb, New Zealand, imported, brains, raw 2100 mg 2.1%
Lamb, variety meats and by-products, brain, cooked, braised 2043 mg 2.04%
Egg, whole, dried, stabilized, glucose reduced 2017 mg 2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried 1995 mg 2.00%
Egg, whole, dried 1630 mg 1.63%
Veal, variety meats and by-products, brain, raw 1590 mg 1.59%
Lamb, variety meats and by-products, brain, raw 1352 mg 1.35%
Egg, yolk, raw, fresh 1085 mg 1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 1002 mg 1.00%
Egg, yolk, raw, frozen, pasteurized 991 mg 0.99%
Egg, turkey, whole, fresh, raw 933 mg 0.93%

Soup, clam chowder, new england, canned, condensed

Soup, clam chowder, new england, canned, condensed is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, clam chowder, new england, canned, condensed are listed below.

Water 81.49 g 81.49%
Energy (calorie) 72 kcal
Energy (joule) 303 kJ
Protein 3.17 g 3.17%
Total lipid (fat) 2.06 g 2.06%
Ash 2.96 g 2.96%
Carbohydrate, by difference 10.32 g 10.32%
Fiber, total dietary 0.7 g 0.7%
Sugars, total 0.38 g 0.38%
Calcium, Ca 16 mg 0.02%
Iron, Fe 2.48 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 260 mg 0.26%
Potassium, K 221 mg 0.22%
Sodium, Na 516 mg 0.52%
Zinc, Zn 0.37 mg
Copper, Cu 0.239 mg
Manganese, Mn 0.165 mg
Selenium, Se 6.3 µg
Vitamin C, total ascorbic acid 4.1 mg

Nutrients in Soup, clam chowder, new england, canned, condensed